by Dorothy Greco | Jan 27, 2014 | Blog, Earth Care/Stewardship, Health & Wellness, Spirituality
Liberian mom making the one meal a day her family eats. Photo courtesy Anthony Greco When my husband and I married 23 years ago, we invited our guests to provide food for the reception in lieu of a wedding gift. As is often the case with church potlucks, we had...
by Dorothy Greco | Jan 20, 2014 | Blog, Health & Wellness
This recipe gives you a great deal of freedom to “customize” as you desire. 2 cups of GF oats4 cups of nuts/seeds of your choice. I typically use 1 C chopped pecans, 1 C of sunflower seeds, 1 C pepitas, and 1 C almonds. Regardless of your choice, all nuts...
by Dorothy Greco | Oct 1, 2013 | Blog, Health & Wellness
Eating gluten free definitely does not have to be boring. This salad appeals to the eyes as well as the taste buds.If you have not ventured in to try quinoa yet, I highly recommend it, whether or not you are able to consume gluten. It has zero trans fat,...
by Dorothy Greco | Sep 20, 2013 | At the Intersection of Faith & Culture, Blog, Earth Care/Stewardship, Health & Wellness, Relevant Magazine
Throughout my life, nature has always been a portal into God’s presence. As a child, I spent most weekends in the woods behind my family home. While I did not know it at the time, by plucking wild honeysuckle, immersing my feet in small brooks, and sunbathing on...
by Dorothy Greco | Aug 6, 2013 | Blog, Health & Wellness
Bacon Marmalade, a la GainCarlo Since eliminating gluten, cow products, processed sugar (almost 100%), preservatives, and HFC, I am always looking for ways to make what I can eat, taste better. This is also true for our #2 son, chef GainCarlo. He’s an avid fan of Guy...
by Dorothy Greco | Jul 8, 2013 | Blog, Health & Wellness
I love berry season. I don’t care what kind, I can never get enough. This recipe is adapted from my NJ neighbor, Mary Morris. Her husband was a milkman in the days when they delivered milk in thick glass bottle. She was always finding ways to use up the extra...